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Saturday, February 23, 2013

Idiyappam/String hoppers/Rice noodles/Sevai/Nool puttu


idiyappam
idiyappam
  
idiyappam with carrot
idiyappam with carrot




Ingredients:
Idiyappa maavu
3 cup
Water
As required
Salt
For taste
Oil
1 tea spoon
Coconut (grated)
As required
Carrot (grated)
As required

string hoppers
string hoppers

nool puttu
nool puttu
How to make Idiyappam:
  • Boil the water along with salt and oil for 5 minutes. Add little by little boiled water along with flour.
  • Mix this with spoon till it become soft dough.
  • Grease the idiyappa mould with sev plate. Take small portion of dough in the mould.
  • Grease the idli plate and squeeze the dough in circular motion above that.
rice noodles with milk and carrot
rice noodles with milk and carrot
  • Steam cook the idiyappam and serve with carrot, coconut, milk and sugar.
for more dishes visit indian recipes

1 comments:

India Food Network said...

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