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| Horse gram powder |
Ingredients:
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Horse gram/Kollu/Kaanam
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1 cup
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Red chilli
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4(or more)
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Salt
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As required
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Asafoetida
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A pinch
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Cumin seed/jeeragam
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1 table spoon
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Oil
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1 tea spoon
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| Kollu podi |
How to make kollu podi:
- Roast the horse gram till the burst sound appears.
- Roast the cumin seed also the asafoetida separately.
- Roast the red chilli in oil.
- Along with this add the salt and powder it.
for more dishes visit indian recipes
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