Bread pulao(pulav)

Bread pulav

Ingredients:

Bread	4 slices
Onion(sliced)	1
Tomato(sliced)	1
Ginger-garlic paste	1 teaspoon
Chilli powder	As required
Garam masala powder	½ tea spoon
Salt	As required
Oil/ghee	4 table spoon
Curry leaves	Few
Coriander leaves	Few

How to make bread pulao:

• Cut the bread into small pieces and fry it using 1 table spoon of oil/ghee till it comes to slight brown and keep aside.
• In remaining oil/ghee add the curry leaves and coriander leaves. Add the onion, tomato, ginger-garlic paste and saute.
• Now add the chilli powder, salt and masala powder. At last add the bread and heat for 3 minutes.

For more dishes visit Indian Recipes