Vegetable bread pulao(pulav)

Vegetable bread pulav

Ingredients:

Bread	6 slices
Onion(sliced)	1 lager
Beans(chopped)	½ cup
Carrot(chopped)	½ cup
Ginger-garlic paste	1 teaspoon
Green chilli	2
Pepper powder	As required
Garam masala powder	½ tea spoon
Salt	As required
Oil/ghee	4 table spoon
Curry leaves	Few
Coriander leaves	Few

How to prepare vegetable bread pulao:

• Cut the bread into small pieces and fry it in 1 table spoon ghee/oil till light brown and set aside.
• In remaining oil/ghee and saute the onion, carrot, beans along with ginger-garlic paste, green chilli, curry leaves and coriander leaves.
• Also add the pepper powder, salt and garam masala powder.
• At last add the bread and heat for 3 minutes.

For more dishes visit Indian Recipes