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| Fish fry |
Ingredients:
Fish (any type)
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4
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Chilli powder
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1 table spoon(or more)
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Black pepper powder
|
½ table spoon(more or less)
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Coriander powder
|
1 table spoon
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Turmeric powder
|
¼ table spoon
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Salt
|
As required
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Curry leaves (optional)
|
few
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Shallot/small red onion
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4
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Oil
|
For frying
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How to make fish fry:
- Grind the shallot and curry leaves as paste by sprinkling some water.
- Mix the paste with chilli powder, black pepper powder, coriander powder, turmeric powder, salt with some water.
- Marinate the fish using the paste for an hour and fry it deeply.
for more dishes visit indian recipes
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