 |
| mango jam |
Ingredients
Mango
|
3
|
Sugar
|
1 ½ cup
|
Milk
|
¼ cup
|
Cardamom
|
3 pieces
|
Cashew nut
|
Few
|
Ghee
|
4 table spoon
|
How to make mango jam
- Peel off the mango. Cut into pieces, cook it and grind it into paste by adding milk.
- In a pan add the paste and sugar. Stir it to thick paste.
- Now add the cardamom, fried cashew nut and ghee.
for tomato jam recipe click here
for pineapple jam recipe click here
for more dishes visit indian recipes
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