Tuesday, January 29, 2013

Mango smoothie/lassi - refreshing and healthy summer drink

Mango smoothie
Mango smoothie


Ingredients:
Ripped Mango’s pulp
1 cup
Thick Yogurt/curd
1 cup
Sugar
1 table spoon
Milk(can be chilled)
¼ cup
Crushed Ice cube/ Vanilla ice cream
¼ cup (optional)

How to prepare mango lassi:
  • Mix the mango pulp along with the curd, sugar, milk and Vanilla ice cream in the blender till it become frothy.
  • You can also add banana and pineapple along with this.
Tips:
  • If you didn’t have both crushed Ice cube and vanilla ice cream blend the remaining and keep it in the refrigerator for sometime and serve it as chilled.
  • If your yogurt is not thick you can drain it in the muslin cloth or similar to that and use it.
for more dishes visit indian recipes

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