This is not only a refreshing drink. This is also a healthy digestive drink.
Ingredients:
 |
| Panagam |
Jaggery
|
1 cup
|
Lemon
|
2
|
Crushed Cardamom
|
2
|
Dry ginger powder
|
½ table spoon
|
Water
|
4 cups
|
 |
| Panagam |
How to make panakam:
- Dissolve the jaggery in water and filter the same to remove dirt.
- Squeeze the lemon in jaggery water along with dry ginger powder, crushed cardamom.
- Check the taste, add more jaggery if required.
- Rest it for half an hour. Filter the juice in a strainer. Sever it immediately or after chill.
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