Monday, May 26, 2014

Poha Upma – Aval Upma




Ingredients:

Poha
1 cup
Onion
1 (grated)
Red chilli
1 (chopped)
Roasted peanuts
2 tbsp
Oil
1 tbsp
Coconut
¼ cup grated
Mustard Seeds
½  tea spoon


How to make Poha upma:
  • Wash the poha and drain the excess water.
  • Saute the onion with oil, red chilli and mustard.
  • Add coconut to it along with peanuts.
  • Add the poha and heat it for 2 minute. Serve with sugar and banana.


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